Tea: What Makes Quality White Persian Melon Tea?

In today’s tea market, the product gaining popularity the most rapidly is white tea. Though white tea has been around for centuries, it is fairly new to the Western world for two reasons. The first is that it is the rarest of all teas; just a little is grown each year. Secondly, in Asian cultures white tea was traditionally reserved for only the highest tea ceremonies; it was not considered an everyday beverage. Today, however, we’re discovering the delicious taste and significant health benefits of white tea and we’re clamoring for more. One of the most delicious and sought after blends of white tea is White Persian Melon Tea, a flavorful blend of white tea with melon. White tea comes …

Tea: Drinking White Persian Melon Tea

White tea is fast becoming a very popular drink in the Western world. Once consumed only in China and Japan, and only for the most elegant of occasions, white tea is now being consumed as an everyday beverage for people all over the world. White tea is special because of its very light and delicate flavor and fragrance. It’s far milder and less astringent than black teas, and lacks the grassy flavor of many green teas. In addition, white tea has all the health benefits of green tea, and possibly even more benefits. Like black and green tea, white tea comes from the camellia sinensis plant. But, white teas are harvested much earlier than other teas, before the leaves are …