Tea: What Is Jasmine Tea?

One of the tea blends you simply cannot miss is Jasmine tea. If you’ve never tried it, you’re missing a real treat. Much of the world has already discovered the fragrance and flavor of Jasmine tea. In fact, it is the most popular Chinese flavored tea. What makes jasmine tea so special is its special blend of high quality loose tea leaves with jasmine petals. The jasmine petals impart a delicate yet very aromatic fragrance to the tea. The jasmine petals also impart a slightly sweet flavor to the tea. Jasmine has been produced in China for at least 700 years. The original production of jasmine tea included plucking the jasmine blossoms just as they are beginning to bloom and …

Tea: How Is White Persian Melon Tea Different From Other Teas?

If you’re new to drinking white tea, you may be unaware of the many positive health differences between white tea and black tea. And, White Persian melon tea offers even more health benefits than regular white tea. The health differences between white and black tea is primarily related to their anti-oxidant content. Tea leaves are naturally rich in some of the most powerful anti-oxidants on earth. Anti-oxidants are important to our health because they combat free radicals in our bodies. Free radicals are a natural by-product of our digestive processes, but left unchecked they damage our cells and DNA. Damaged cells and DNA lead to aging and serious illnesses like heart disease and cancer. While all tea leaves are naturally …

Patients On Anti-Coagulants – Be Careful Of What You Drink

Many heart patients are routinely placed on anti-coagulants. Anti-coagulants help keep blood thin and flowing freely through veins and arteries; decreasing the risk of heart attack and stroke. Heart patients with Atrial Fibrillation (AF), in particular, are advised to take anti-coagulants. Atrial fibrillation is the most common type of persistent, irregular heartbeat (cardiac arrhythmia). In atrial fibrillation, the heart’s upper chambers beat irregularly, affecting blood flow to the heart muscle and to the rest of the body. It increases the patient’s risk of blood clots, which can cause strokes and what is known as TIA (transient ischemic attack). TIA is what most people refer to as a “mini-stroke”, in which the patient suffers the effects of a stroke, but only …