Why Drink Green Tea – Three Reasons To Enjoy A Popular Beverage

After water, tea is the most consumed beverage in the world and there are good reasons for this popularity. One of the most popular forms of tea is green tea and there are a number of reasons why so many people enjoy this beverage. First, green tea is flavorful and there are many varieties of green tea. The difference between teas is the amount of oxidation that the leaves are exposed to. Green tea is not oxidized meaning the enzymes in the tea leaf are not exposed to any oxygen found in the air. By contrast, black tea is fully oxidized and oolong tea is partially oxidized. When dealing with tea taste is a matter of degree and a function …

The Stimulating Magical Powers Of Coffee Actually Began As A Food

Coffee has not always been served as a beverage. African tribes crushed the ripe cherries from wild coffee trees, mixed with animal fat, and rolled them into round balls. These “coffee balls” were served at their war parties. The result of eating these coffee balls was: 1.fat combined with raw coffee’s high protein content provided the African tribes with nourishment 2.the considerable caffeine content of the mixture was of course a “stimulant” that stirred the warriors on to greats heights of warrior abilities I guess one could sort of compare those African tribe coffee balls to the cans of spinach Popeye use to consume to become mighty and strong enough to battle with Pluto for the quest of Olive Oil’s …

Producing Quality Beans For Our Coffee Makers

Coffee requires very special climatic conditions to thrive, and it only grows in tropical areas with a steady supply of rain and sunshine. Even so, from its origins in Ethiopia, where most of the beans are still harvested from wild plants, coffee production has spread around the globe. The main producing areas are centered on the equator, in a slim band twenty five degrees to the north and south. Over seventy nations produce the beans, and the commercial value of coffee today is astonishing. Almost a third of global production occurs in Brazil. Columbia is the second largest producer, although it is perhaps the better known for producing fine roasts. Coming in third is Indonesia, followed closely by Mexico, where …

How Is Black Tea Graded?

You may have only recently learned the many benefits of drinking black tea. As a result of what you’ve heard about black tea’s potential medicinal effects and its unique taste, you may be prompted to learn even more about this intriguing beverage. Consequently, you may be curious about how black tea is graded. Tea Grading Defined for the Consumer If you’re confused by the concept of tea grading, you’re certainly not alone. There are numerous misconceptions surrounding the process. First of all, there is really no standard method of tea grading. That means that grading can vary significantly from country to country and from region to region. In addition, a particular grade does not guarantee quality or taste. If you …